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Hormone-Free
Premium beef raised without added hormones, so you can serve a better meal to the people you care about.
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Antibiotic-Free
Hands-on daily care from our ranch team, because healthy cattle are at the heart of better beef.
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Pasture-Raised
Room to graze and move naturally across the open pastures of Central Missouri.
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Grass-Fed
Raised on native Missouri grasses for a naturally rich flavor you can taste in every bite.
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Brewers’ Grain-Finished
Local brewers’ grains build the fine marbling, juicy tenderness and buttery Wagyu flavor.
We Deliver. You Enjoy!
From our ranch to your door, every step is ours.
1
We Raise
Our own cattle, so every cut comes from our ranch and meets the quality standards we stand behind.
2
We Process
Every cut is handled with care to preserve the marbling, tenderness, and rich flavor that make Wagyu exceptional.
3
We Pack
Every order is packed with insulated protection, cold packs, and dry ice to help it arrive in the same exceptional condition it left our ranch.
4
We Ship
Orders ship every Monday and Tuesday, helping your Wagyu move quickly from our ranch to your door and arrive ready for an exceptional steakhouse experience at home.
Ships Mon & TueExplore Our Curated Wagyu Beef Bundles & Cuts
The Beef Difference
| Maries River Wagyu | Others |
|---|---|
| Purebred Wagyu genetics | Conventional beef genetics |
| Fine intramuscular marbling throughout the meat | Marbling depends heavily on cut and grade |
| Rich, buttery flavor and exceptionally tender texture | More familiar beef flavor and texture |
| Raised on our own ranch in Central Missouri | Source may include multiple farms or suppliers |
| Pasture-raised, grass-fed and brewers’ grain-finished | Feeding and raising methods depend on the producer |
| Processed, packed and shipped by us | Typically moves through a broader retail supply chain |
The Beef People Rave About
From home grills to restaurant kitchens, Maries River Wagyu is made for people who take great beef seriously.
Frequently asked questions
Where is Maries River Wagyu raised?
Our cattle are raised in Central Missouri along the Maries River, surrounded by rolling pasture, native grasses, and spring-fed water.
How are your cattle fed?
Our cattle are pasture-raised and grass-fed, with locally sourced brewers’ grains used during the finishing stage.
Do you use added hormones or antibiotics?
No added hormones or antibiotics.
When will my order ship?
We ship orders on Mondays and Tuesdays to help prevent packages from sitting in carrier facilities over the weekend. Orders placed after Tuesday ship the following Monday.
How will my Wagyu arrive?
Your Wagyu is packed with insulated protection and cold-chain materials to help keep it frozen and protected throughout transit.